Problem Major five-star hotel chains need to service thousands of customers coming from all over the world. Not only must they provide comfortable rooms, but they also need to offer consistent tasty and hygienic food from their restaurants. To ensure food safety and...
Over the years, manufacturers in a variety of industries, from food and beverage, healthcare, and dentistry, have realized the importance of water quality in keeping product and service quality up to standard. However, microbes and bacteria recontamination are some of...
Ozone is one of the world’s most powerful oxidizing agents, as it readily removes organic and microorganisms and pollutants in water supplies. Ozone is a molecular compound of three oxygen atoms (O3), in which two oxygen atoms from the basic oxygen molecule (O2...
On February 5, 2004, the FDA wrote a letter to voice its concern to lettuce and tomato farmers about the numerous outbreaks tied to those foods. Since 1996, 14 such outbreaks have been investigated, with the Salinas Valley, California’s agriculture hub, being at the...
Technology is quickly transforming our healthcare landscape. The 21st century has gifted the medical industry some amazing inventions, and dentists are especially proactive about adopting new technology in their practices. One of the most significant findings in the...
For over a hundred years, ozone has been used as a sanitizing solution to sanitize water and water lines. We now can create this natural sanitizing solution on a micro-scale making available to anyone. But there is still misinformation about the safety of ozone...
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