{"id":3642,"date":"2020-06-21T22:01:22","date_gmt":"2020-06-21T14:01:22","guid":{"rendered":"https:\/\/www.stellan9.sg-host.com\/\/?page_id=3642"},"modified":"2024-06-20T14:11:37","modified_gmt":"2024-06-20T06:11:37","slug":"food-safety","status":"publish","type":"page","link":"https:\/\/www.besgroups.com\/zh\/food-safety\/","title":{"rendered":"\u98df\u54c1\u5b89\u5168\u8207\u885b\u751f"},"content":{"rendered":"

[et_pb_section fb_built=”1″ module_class=”menu-top” _builder_version=”4.16″ custom_margin=”0px||||false|false” custom_padding=”0px||0px||false|false” saved_tabs=”all” global_colors_info=”{}”][et_pb_row column_structure=”1_3,1_3,1_3″ use_custom_gutter=”on” gutter_width=”1″ _builder_version=”4.16″ width=”100%” max_width=”1140px” custom_margin=”|||auto|false|false” custom_padding=”25px||25px||true|false” global_colors_info=”{}”][et_pb_column type=”1_3″ _builder_version=”4.16″ global_colors_info=”{}”][et_pb_image src=”https:\/\/www.stellan9.sg-host.com\/wp-content\/uploads\/2021\/03\/BES-LOGO_vE.png” title_text=”BES-LOGO_vE” url=”@ET-DC@eyJkeW5hbWljIjp0cnVlLCJjb250ZW50IjoicG9zdF9saW5rX3VybF9wYWdlIiwic2V0dGluZ3MiOnsicG9zdF9pZCI6IjMwIn19@” _builder_version=”4.16″ _dynamic_attributes=”url” width=”150px” custom_margin=”|1px||||” global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_3″ _builder_version=”4.16″ global_colors_info=”{}”][\/et_pb_column][et_pb_column type=”1_3″ _builder_version=”4.16″ global_colors_info=”{}”][et_pb_search placeholder=”Search..” module_class=”header-search” _builder_version=”4.16″ form_field_line_height=”1.6em” global_colors_info=”{}”][\/et_pb_search][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=”4.16″ width=”100%” max_width=”1140px” custom_padding=”4px|||||” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.16″ global_colors_info=”{}”][et_pb_menu module_class=”main-menu” _builder_version=”4.16″ menu_font=”Roboto Condensed|||on|||||” menu_text_color=”#ffffff” menu_font_size=”16px” menu_letter_spacing=”1px” background_color=”#00113a” custom_margin=”0px||||false|false” custom_padding=”18px|37px|18px|37px|true|true” custom_css_main_element=”position: relative;||z-index: 3;” global_colors_info=”{}”][\/et_pb_menu][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ _builder_version=”4.16″ use_background_color_gradient=”on” background_color_gradient_direction=”159deg” background_color_gradient_stops=”rgba(8,36,53,0.48) 0%|rgba(6,60,89,0.12) 100%” background_color_gradient_overlays_image=”on” background_color_gradient_start=”rgba(8,36,53,0.48)” background_color_gradient_end=”rgba(6,60,89,0.12)” background_image=”https:\/\/www.stellan9.sg-host.com\/wp-content\/uploads\/2021\/03\/Chef-in-a-restaurant-kitchen_vE.jpg” background_position=”center_left” custom_margin=”-62px|||||” custom_padding=”69px||60px|||” global_colors_info=”{}”][et_pb_row _builder_version=”4.16″ width=”100%” custom_margin=”2px|auto|29px|auto||” custom_padding=”||20px|||” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.16″ global_colors_info=”{}”][et_pb_text module_class=”header” _builder_version=”4.16″ custom_padding=”||1px|||” global_colors_info=”{}”]<\/p>\n

Food Safety<\/h1>\n

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Food Safety and sanitation plays a critical role in the food processing industry. The\u00a0Hazard Analysis and Critical Control Point\u00a0<\/span>(HACCP) certification requires stable, safe and fast-working professional disinfection equipment to maintain food safety and microbial control.<\/span><\/p>\n

The BioSure Professional line of sanitation equipment provides safer HACCP assisted ozonated water disinfection equipment for food processing plants and large central kitchens, and saves on direct and indirect costs of using chemicals, making ozonated water a great leap forward in eco-friendly disinfection solutions.<\/span><\/p>\n

BioSure Professional has installations in numerous agri-food facilities and food-processing businesses where sanitation is paramount. These industries include packaging fresh fruit and vegetables, to processing meat, poultry, and seafood products, among others.<\/span><\/p>\n

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Case Studies<\/h3>\n

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Interested in finding out more?<\/span><\/h3>\n

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Food SafetyFood Safety and sanitation plays a critical role in the food processing industry. The\u00a0Hazard Analysis and Critical Control Point\u00a0(HACCP) certification requires stable, safe and fast-working professional disinfection equipment to maintain food safety and microbial control. The BioSure Professional line of sanitation equipment provides safer HACCP assisted ozonated water disinfection equipment for food processing plants […]<\/p>\n","protected":false},"author":5,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":""},"_links":{"self":[{"href":"https:\/\/www.besgroups.com\/zh\/wp-json\/wp\/v2\/pages\/3642"}],"collection":[{"href":"https:\/\/www.besgroups.com\/zh\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.besgroups.com\/zh\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.besgroups.com\/zh\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/www.besgroups.com\/zh\/wp-json\/wp\/v2\/comments?post=3642"}],"version-history":[{"count":1,"href":"https:\/\/www.besgroups.com\/zh\/wp-json\/wp\/v2\/pages\/3642\/revisions"}],"predecessor-version":[{"id":225471,"href":"https:\/\/www.besgroups.com\/zh\/wp-json\/wp\/v2\/pages\/3642\/revisions\/225471"}],"wp:attachment":[{"href":"https:\/\/www.besgroups.com\/zh\/wp-json\/wp\/v2\/media?parent=3642"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}